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Title: Changes in venules of gum
Authors: Oleksiienko, Vladyslav
Олексієнко, Владислав Віталійович
Supervisor: Bilash, S. M.
Pronina, O. M.
Issue Date: 13-Mar-2023
Publisher: Полтавський державний медичний університет
Citation: Oleksiienko V. Changes in venules of gum / V. Oleksiienko ; scientific adviser : S. M. Bilash, O. M. Pronina // IMEDSCOP 2023 : abstract book of 4rd International Medical Students Conference in Poltava of Poltava State Medical University, Poltava, 23rd March 2023. – Poltava, 2023. – P. 74.
Abstract: In conclusion, while food additives can enhance the sensory qualities of food, their impact on the morphology of living tissues is a cause for concern. Further research is needed to better understand the effects of food additives on human health and to develop strategies to minimize their negative impact.
Keywords: oral cavity
exogenous factors
sodium nitrite
monosodium glutamate
Ponceau 4R
Appears in Collections:IMEDSCOP 2023
Наукові праці. Кафедра анатомії з клінічною анатомією та оперативною хірургією

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