Remodeling of the rat duodenal wall under the effect of complex food additives of monosodium glutamate, sodium nitrite and ponceau 4r
Ескіз недоступний
Дата
2021
Назва журналу
Номер ISSN
Назва тому
Видавець
Тбіліський державний медичний університет
Анотація
A food additive is any substance that is not normally considered
a food product or its component, but is added to a food
product for technological purposes in the production process,
and finally becomes an integral part of the product.
Monosodium glutamate (E 621), sodium salt of glutamic acid,
is the most common and widespread flavor enhancer. Monosodium
glutamate, consumed in food and drink, has a narcotic effect
on the body and does not contain nutrients; it is not a preservative,
it is a toxin that excites the nervous system, a chemical that
overexcites brain cells, sometimes to complete uncontrol and it
deceives the brain. Therefore, the growing use of monosodium
glutamate, including for children’s food and some components
of some vaccines, is a matter of concern due to potential
impact on human health.
Опис
Ключові слова
sodium nitrite, sodium glutamate, Ponceau 4R, duodenum, rats
Бібліографічний опис
Remodeling of the rat duodenal wall under the effect of complex food additives of monosodium glutamate, sodium nitrite and ponceau 4r / А. Grigorenko, G. Yeroshenko, K. Shevchenko, O. Lisachenko, N. Perederii // Georgian Medical News. – 2021. – № 5 (314). – P. 145–150.